微生物菌肥对冰菜生长的影响
Bibliographic entry
Han, Lin. 微生物菌肥对冰菜生长的影响 / Lin Han, S. V. Inshakov // II Китайско-белорусский молодежный конкурс научно-исследовательских и инновационных проектов : сборник материалов конкурса, 20-21 мая 2021 г. / Белорусский национальный технический университет ; Научно-технологический парк БНТУ «Политехник» ; Институт Конфуция по науке и технике БНТУ. – Минск : БНТУ, 2021. – С. 132.
Abstract
In this experiment, ice vegetable was used as the material, and four different amounts of microbial fertilizer of 10, 20, 30, 40 g/L were used as treatments, and the amount of no added microbial fertilizer was used as a control to study the effect of microbial fertilizer on the growth of iced vegetable. Physiological indicators include vitamin C content and soluble sugar content. The result is that the growth and physiological indexes of iceberg plants under the application of 30 g/L bacterial fertilizer are the best.