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Энергосберегающий алгоритм управления оборудованием сырной ванны
(БНТУ, 2016)This report is considered the cheese vat as automation object. It is shown that requires rather precise temperature maintenance during maturation of the cheese grains. This varies the rate of rise in temperature. Therefore considered energy-efficient thermal management algorithm in the cheese vat.2018-04-13 -
Энергосбережение на промышленных предприятиях за счет технологической утилизации низкотемпературных тепловых ВЭР
(БНТУ, 2016)To increase the energy efficiency of textile continuous dying processes the different ways of low-temperature heat recovery are offered. Efficiency of such modernization is calculated. Comparative analysis of modernization ways shows the advantages of using absorption heat pumps for energy recovery from heat wastes. Heat recovery potential in textile industry is estimated and ...2018-04-13